Tuesday, September 6, 2011

BLEU CHEESE BURGER LETTUCE WRAPPED


BLEU CHEESE BURGER LETTUCE WRAPPED

INGREDIENTS:

1 lb Angus ground beef
bleu cheese crumbles
sea salt and fresh ground pepper
vine ripe tomatoes
lettuce
mayonnaise
mustard


Directions:

Shape ground beef into thin burger patties.  In one patty add bleu cheese, a little salt and pepper. Top with another patty and seal the sides. Grill burgers. Once burgers are done, spread with mayonnaise, mustard, top with a slice of tomato and wrap with lettuce.









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